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Document Yr for Sodexo’s Plant-Based mostly Choices

04 January 2023

To mark Veganuary 2023, Sodexo has printed its meals gross sales knowledge displaying a year-on-year improve within the proportion of vegetarian and vegan meals bought throughout 476 of its UK and Eire consumer websites.

The statistics exhibits that the demand for vegan and vegetarian meals climbed from eight per cent of meals bought in 2021 to 10 per cent in 2022.

The group continues to develop and develop its plant-based meal choices to allow its prospects to make extra sustainable meals decisions.

The meals gross sales knowledge additionally revealed that the East Midlands, which accounted for a median of 21 per cent of all meals bought by Sodexo from January to November 2022, was the area that bought essentially the most vegetarian and vegan meals. The identical interval noticed vegetarian and vegan meal gross sales of 15 per cent in each the North West and Wales, 11 per cent in London, 10 per cent in Scotland, and eight per cent in Eire.

Well being & Care Prioritized

Sodexo’s numerous vary of consumer websites all reported sturdy gross sales of vegan and vegetarian meals. Whereas Well being & Care websites bought the very best proportion at 17 per cent, Company Providers consumer websites adopted intently with 13 per cent, a notable improve on 2021 when a median 10 per cent vegan and vegetarian lunch choices have been bought.

From promoting simply two per cent vegan and vegetarian meals in 2021, Sodexo’s Vitality and Assets consumer websites skilled the very best improve of all its companies, accelerating to 12 per cent in 2022. Colleges and universities remained fixed at 5 per cent, whereas authorities websites skilled a reasonable improve from 5 per cent to seven per cent.

Sodexo has lengthy been dedicated to offering extra vegan and vegetarian meal choices to swimsuit the altering calls for of its prospects. As a part of its Social Impression Pledge, the group is concentrated on growing the uptake of sustainable meal choices by selling and elevating consciousness of sustainable plant primarily based decisions to its purchasers.

Various Recipes

Vegan choices supplied by Sodexo embody lentil celeriac chestnut pie, potato combined bean chilli, tofu summer season tart, Southern Indian vegan chickpea curry, vegan mushroom burger, vegan hen nuggets, aubergine masala and lots of extra.

Claire Atkins-Morris, Director of Company Accountability at Sodexo, stated: “Whether or not individuals are vegan, vegetarian, or simply need to strive one thing new, it is nice to see that increasingly prospects are attempting plant-based meals throughout our websites. This actually demonstrates a shift in client consciousness, a wider vary of choices and a market response.

“We’re a proud supporter of Veganuary, and our group of cooks are encouraging extra prospects to strive our plant-based meals by creating scrumptious vegan and vegetarian recipes that present the number of meal choices folks have at our consumer websites. As a part of our Web Zero dedication, we’ve set ourselves the purpose of accelerating the variety of plant-based meals and recipes our purchasers select from to 33 per cent by 2025.”

Toni Vernelli, Head of Communication & Advertising and marketing at Veganuary added: “We’re delighted to see Sodexo reporting a rise in gross sales of vegan and vegetarian meals throughout their UK and Eire consumer websites. Veganuary is right here to help anybody who needs to strive being vegan, however it makes our job loads easier when organizations like Sodexo are providing scrumptious, nutritious, and simply accessible choices.”

Image: a plant-based dish. Picture credit score: Sodexo.

Article written by Bailey Sparkes | Printed 04 January 2023


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